Our tavern is traditional, with rich homemade menu. In a warm and friendly place offering a variety of culinary proposals that can satisfy even the most demanding tastes. In our tavern you will find fresh fish and local meat cooked on the basis of the Mediterranean diet. Pastries and fruit complete your meal.
Owner of the restaurant is Mr. Dimitri Mytakidis, active person with experience in the subject matter. With passion and love for fine cuisine created this traditional tavern offering as much in the authentic homemade kitchen. Open since 2000, having gained very good reputation by offering excellent quality for its guests.
Leave a Reply